What to drink with dinner: a pairing picker for wine, beer and alcohol-free

"Red with meat, white with fish" breaks down the moment the fish meets tomato or the meat meets chilli. Pairing works better when you balance four things: weight, acid, sweetness and heat.

Set those four dials for your plate, or tap a preset like curry or steak, and the picker ranks twelve wine, beer and alcohol-free styles with the reason behind each score.